Xyoo 1973 cov tsev neeg Nonino tau tsim thawj Grappa Monovitigno los ntawm marc ntawm Picolit txiv hmab txiv ntoo. Marc yog tau los ntawm distilling cov khoom ntawm ib tug txiv hmab txiv ntoo. Tsev neeg ua kev zoo siab nrog cov brandy thiab tsis ntev tom qab lwm cov distillers thoob ntiaj teb tau paub txog cov khoom tshiab. Grappa tsis yog tsuas yog qhov qub tshaj plaws eau-de-vie nyob rau sab qaum teb Ltalis tab sis kuj yog cov tsoos tshaj plaws. Lub grappas ntawm tsev neeg Nonino qhia txog keeb kwm thiab kev coj noj coj ua ntev ntawm lub tuam txhab. Lub hnub tseem ceeb ntawm brandy nyob rau lub ntees ntawm lub 25th hnub tseem ceeb ntawm grape brandy. Kev sib xyaw ua ke ntawm Monovitigno txiv hmab txiv ntoo brandies Ribolla, Moscato, Merlot thiab Malvasia, distilled raws li cov kws txawj txuj ci thiab matured rau 5 xyoo nyob rau hauv barriques los ntawm Limousin, Nevers thiab ex-Sherry.Tasting sau ntawv: Xim: Amber. Noob: Elegant, harmonious. Saj: Cim, sib haum xeeb, elegant, fruity, floral, almond, qhuav txiv hmab txiv ntoo. Tiav: Ntev ntev. Txaus siab rau Nonino Grappa ntawm 12 ° C.